Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages.
Description
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages.
Explanatory Note
Class 32 includes mainly non-alcoholic beverages, as well as beer.
This Class includes, in particular:
de-alcoholised beverages;
soft drinks;
rice-based and soya-based beverages, other than milk substitutes;
energy drinks, isotonic beverages, protein-enriched sports beverages;
non-alcoholic essences and fruit extracts for making beverages.
This Class does not include, in particular:
flavourings for beverages being essential oils (Cl. 3) or other than essential oils (Cl. 30);
dietetic beverages adapted for medical purposes (Cl. 5);
milk beverages with milk predominating, milk shakes (Cl. 29);
milk substitutes, for example, almond milk, coconut milk, peanut milk, rice milk, soya milk (Cl. 29);
lemon juice for culinary purposes, tomato juice for cooking (Cl. 29);
beverages with coffee, cocoa, chocolate or tea base (Cl. 30);